Please pre-order your main course from the list below:

PETITE BOURGEOISIE Layered Mediterranean vegetables with Boccioni and sun blushed tomato dressing (V)
HAUTE BOURGEOISIE Pot roasted shoulder of lamb with a mini shepherd's pie Fillet of sea bass creamed mash with artichoke and sauce vierge Caramelised onion tart with artichokes and roasted tomatoes (V)
BOURGEOISIE
Pecan parfait, gingerbread with poached pears
Cheese & Biscuits and Coffee
LIQUIDATIONISM
Cotes du Rhone Chateau de l'Estagnol
Miraflores Sauvignon blanc
BOURGEOISIE BUTTIES
Bacon butties - served in the bar from 7pm